{"product_id":"kibano-estate","title":"Kibano Estate","description":"\u003cp\u003eA natural-process Kenyan coffee that tastes like pineapple and brown sugar, ripe and sweet. Grown high in the hills of Elgeyo Marakwet, in western Kenya.\u003c\/p\u003e\u003cp\u003eKibano is a five-acre, family-owned micro-estate in Keiyo South, in Elgeyo Marakwet County. It sits at 2,200 metres, high even by Kenyan standards, and the whole crop is picked and sorted by hand, by the family.\u003c\/p\u003e\u003cp\u003eIt is an aerobic natural: the cherry dries whole in the sun, six hours a day for about three weeks, instead of being washed. That slow drying is what gives the cup its fruit and its sweetness, and defects are picked out by hand along the way.\u003c\/p\u003e\u003cp\u003eThe farm grows four Kenyan varieties: SL28, SL34, Batian, and Ruiru 11.\u003c\/p\u003e\u003cp\u003eRoasted medium, in small batches in Calgary. Sold as whole beans.\u003c\/p\u003e","brand":"Safari 97","offers":[{"title":"1\/2 lb","offer_id":46570888101942,"sku":null,"price":25.0,"currency_code":"CAD","in_stock":true}],"url":"https:\/\/safari97.coffee\/products\/kibano-estate","provider":"Safari 97","version":"1.0","type":"link"}